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Accession number;99A0440400
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| Title;Future quality control and HMI in food and pharmaceutical factories. Computerization and quality control in actual systems. System efficient in operating CIP units for quality control. |
| Author;
ONODERA SUSUMU
(Iwaikikaikogyo)
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Journal Title;Keiso
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Journal Code:F0485A
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ISSN:0368-5780
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VOL.42;NO.5;PAGE.37-42(1999)
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| Figure&Table&Reference;FIG.8, TBL.1 |
| Pub. Country;Japan |
| Language;Japanese |
| Abstract;Sanitary facilities in the beverage, food and pharmaceutical industries are designed, considering both aspects of process and cleaning. Safe, secure and effective operation is important. Most of CIP cleansing units are automatically controlled and require control by parameters such as flow rate, pressure, concentration and temperature, Thus, the newly-commercialized CIP special controller is an excellent product for meeting the HACCP requirements and allows easier condition setting including the above parameters and printout of the cleaning results. |
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