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Accession number;05A1018896
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| Title;Examination of Taste at Concomitant Use of MUCODYNE Dry Syrup and Clarithromycin Dry Syrup |
| Author;
SUGIYAMA TADASHI
(Gifudai I Byoin Yakuzaibu)
GOTO CHITOSHI
(Gifudai I Byoin Yakuzaibu)
KATAGIRI YOSHIHIRO
(Gifudai I Byoin Yakuzaibu)
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Journal Title;Journal of Clinical Therapeutics & Medicines
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Journal Code:Y0906A
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ISSN:0910-8211
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VOL.21;NO.11;PAGE.1113-1117(2005)
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| Figure&Table&Reference;FIG.1, TBL.4, REF.7 |
| Pub. Country;Japan |
| Language;Japanese |
| Abstract;Clarithromycin dry syrup (CAM-DS) was very bitter tasting when taken simultaneously with MUCODYNE Dry Syrup (MUCODYNE-DS). The bitterness of CAM-DS mixed with MUCODYNE-DS was not suppressed even when these drugs were taken with tea, orange juice, milk, or the other drinks. The bitterness of CAM-DS was suppressed when MUCODYNE-DS was taken first with sufficient quantity of water and a while after CAM-DS was taken. The bitterness of CAM-DS was further suppressed when taken after MUCODYNE-DS and after intervals of more than 20 minutes. These results suggest that MUCODYNE-DS should be taken first, and after sufficient intervals before CAM-DS should be taken, when prescribed concomitantly. (author abst.) |
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