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List of Jounal Titles
A to Z index of Journal Title. Choose a letter.
J Appl Glycosci
49
- Cellodextrin Phosphorylase from Clostridium thermocellum YM4 Strain Expressed in Escherichia coli.
- Synergistic Effects of Cellobiose Dehydrogenase, Cellulases, and .BETA.-Glucosidase from Irpex lacteus in the Degradation of Various Types of Cellulose.
- Water Sorption Properties of Powdered Crude Drugs and Hydrophilic Function of Their Starches.
- Comparative Study on Evaluation Methods for Retrogradation of Cooked Rice at the Early Stage.
- Studies on the Development of Starch-Related Functional Oligosaccharides.
- Effect of Sugar Hydroxyl Groups on Activities and Specificities of .ALPHA.-Glycosidase and Lipase.
- Enzymological Studies on Isomalto-dextranase from Arthrobacter globiformis.
- The Development of Lactosucrose Production and Its Applications in Foods for Specified Health Use.
- The Naturally Occurring Modification in Milk Oligosaccharides. The Available Informations for Manufacturing Bio Functional Materials.
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- Purification and Characterization of Pectate Lyase I and II from Fungus Stereum purpureum.
- Cloning of a Gene Cluster for Dextrin Utilization from Thermoactinomyces vulgaris R-47 and Characterization of the Cyclodextrin-binding Protein.
- Transglycosylation of Hydroquinone and Epicatechin by .BETA.-Fructofuranosidase from Arthrobacter sp.
- Evaluation of Subsite Affinities of Isomalto-dextranase from Arthrobacter globiformis.
- 1,5-Anhydro-D-fructose, a New Material for Modification of Amino Groups as Demonstrated Using Amino Acid and Proteins.
- Aglycone Specificity in Transglycosylation of a Xylanase Produced from Basidiomycete, Hypsizigus marmoreus during the Mushroom Cultivation.
- Anti-firming Efficiency of Food Emulsifiers on Rice Starch Gel.
- Isolation and Identification of New Acid-tolerant and Starch-degradable Yeasts.
- Bioavailability of Calcium-bound Phosphoryl Oligosaccharides in Rats.
- Purification and Characterization of Two Endo-dextranases from Arthrobacter globiformis W31.
- X-ray Crystallography of a Novel Thermostable .BETA.-Galactosidase from Thermus thermophilus A4, and Its Complex Structure with Galactose.
- Two Enzyme Activities of Yeast Glycogen Debranching Enzyme and Their Catalytic Residues.
- Study on Three .ALPHA.-Glucosidase Isozymes from Honeybee, Apis mellifera L.
- Regulation of Enzyme Activities by Free Mg2+ Concentration. Regulation of Stromal Fructose-1,6-bisphosphatase and Ribulose 1,5-Bisphosphate Carboxylase Activities.
- Study on the Lysosomal Enzyme Selection System.
- Catalytic Amino Acid Residue Providing Proton Donor in .ALPHA.-Glucosidase Family II.
- Characterization of Cellobiose Phosphorylase and Cellodextrin Phosphorylase.
- Mechanism of Synthesis of Levan by Bacillus natto Levansucrase.
- Studies on the Reaction Mechanism of Glycoenzymes Have Developed a Research Concept of Cellular Macromolecules.
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- Protein-engineered Bacillus .ALPHA.-Amylases That Have Acquired Both Enhanced Thermostability and Chelator Resistance.
- Kinetic Studies on Substrate Specificity and Active Site of .BETA.-D-Glucosidase F1 from Streptomyces sp.
- Preparation of Highly Branched Starch by Glycogen Branching Enzyme from Neurospora crassa N2-44 and Its Characterization.
- Improvement of Thermostability of a Calcium-free .ALPHA.-Amylase from an Alkaliphilic Bacillus sp. by Protein Engineering.
- Cloning and Expression of .BETA.-Fructofuranosidase Gene from Arthrobacter sp. K-1.
- Physical Properties and Eating Qualities of Newly Developed Waxy Rice.
- The Retrogradation of Starch Gels and Starch Properties from Various Kinds of Sweet Potato Starches.
- The Stabilization of Cellulose by Cross-linking with Ethyleneglycoldiglycidylether and Polyethyleneimine.
- Research on Development for Diets of Patients with Dysphagia in Aged Society.
- A Glycotechnological Approach for Artificial Proteoglycan Having Reconstructed Glycosaminoglycans.
- The Development of Nutraceuticals.
- The Conversion of Carbohydrates to Novel Materials of "Complex Carbohydrates" and Their Utilization.
- Functional Properties of Trehalose.
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- Analysis of Positional Isomers of .ALPHA.-Linked Glucooligosaccharides by p-Aminobenzoic Acid Ethyl Ester-conversion Method.
- Screening of Lactobionic Acid Producing Microorganisms.
- Indigestible Fractions of Starch Hydrolysates and Their Determination Method.
- Characterization of an Endo-.BETA.-1,4-glucanase of Thermotoga maritima Expressed in Escherichia coli.
- Purification and Some Properties of Pectate Lyase from Alkaliphilic Nocardiopsis sp. TOA-1.
- A Study of the Structures of Xyloglucans from the Fruit Cell Walls of Strawberry, Persimmon, Prune and Banana.
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